{"id":1840,"date":"2008-01-16T16:37:37","date_gmt":"2008-01-16T16:37:37","guid":{"rendered":"http:\/\/realitydaze.com\/2008\/01\/16\/wanna-be-a-top-chef\/"},"modified":"2008-01-16T16:37:37","modified_gmt":"2008-01-16T16:37:37","slug":"wanna-be-a-top-chef","status":"publish","type":"post","link":"https:\/\/gonfalon.org\/eclat\/2008\/01\/16\/wanna-be-a-top-chef\/","title":{"rendered":"Wanna be a Top Chef?"},"content":{"rendered":"<p><center><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/gonfalon.org\/eclat\/wp-content\/uploads\/2008\/01\/tc.jpg\" width=\"400\" height=\"99\" alt=\"Top Chef\" class=\"imageframe\" \/><\/center><\/p>\n<p>Or at least cook like one? Bravo recently announced that there will be a cookbook on the shelves soon, featuring 100 recipes from the first 3 seasons of Top Chef! From Quickfire to Elimination rounds, soon you&#8217;ll be able to whip up the yummy concoctions in your very own kitchen!<\/p>\n<p><i>Top Chef: The Cookbook<\/i> will be published by Chronicle books and packaged by Melcher Media, and who else but Tom Colicchio could possibly introduce the book? Along with the recipes, it&#8217;ll also include discussions with the contestants, judges and crew to give an inside look at Top Chef and what happens behind the scenes &#8211; including pictures of some of the best moments, sites, and of course &#8211; the food!<\/p>\n<p>The cookbook is slated to hit shelves in March, to go along with the new season premiere, Top Chef: Chicago.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Or at least cook like one? Bravo recently announced that there will be a cookbook on the shelves soon, featuring 100 recipes from the first 3 seasons of Top Chef! From Quickfire to Elimination rounds, soon you&#8217;ll be able to whip up the yummy concoctions in your very own kitchen! Top Chef: The Cookbook will [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[377,408],"tags":[714,448,732,710],"class_list":["post-1840","post","type-post","status-publish","format-standard","hentry","category-bravo","category-top-chef","tag-bravo","tag-cookbook","tag-top-chef","tag-tv"],"_links":{"self":[{"href":"https:\/\/gonfalon.org\/eclat\/wp-json\/wp\/v2\/posts\/1840","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gonfalon.org\/eclat\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gonfalon.org\/eclat\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gonfalon.org\/eclat\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/gonfalon.org\/eclat\/wp-json\/wp\/v2\/comments?post=1840"}],"version-history":[{"count":0,"href":"https:\/\/gonfalon.org\/eclat\/wp-json\/wp\/v2\/posts\/1840\/revisions"}],"wp:attachment":[{"href":"https:\/\/gonfalon.org\/eclat\/wp-json\/wp\/v2\/media?parent=1840"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gonfalon.org\/eclat\/wp-json\/wp\/v2\/categories?post=1840"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gonfalon.org\/eclat\/wp-json\/wp\/v2\/tags?post=1840"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}